Chinese Food
All Recipes
Stir fried pork liver in soy sauce
I used to think that the best way to eat pork liver was to stir fry it with ginger, soy sauce and garlic, because the family always did. Later, I tried soy sauce and lost interest in the original method. I think that many people know a dialogue ... ...
Crabs, crabs, your love
To enjoy delicious food is to eat the right things at the right time. In tmall's supermarket, I ordered the swimming crab. Come back and do it quickly to satisfy my craving.
Stir fried eel shreds with green pepper and leek
Today I would like to recommend a simple and delicious stir fried shredded eel with green pepper and leek. Eel is rich in nutrition. Eels contain vitamin A, which can improve eyesight, promote the metabolism of skin membrane and protect eyesight... ...
One crab for two, no crab to attack
It's not good to eat Portunus two days ago. I don't feel like eating hairy crabs. I always feel like I haven't had a festival. Hurry up tmall supermarket order. Bought hairy crabs to taste.
Steamed slices with bean curd
Suddenly, I want to eat bean curd. It's a chance to make a steamed bread version.
Spanish Seafood Rice
Get up early in the morning for yoga. Clean up the house. Go to the market and prepare the necessary ingredients. Pass the florist and bring some yellow roses. Then cook this Spanish dish with your heart.
Black bean milk tea
Self made. Absolutely healthy.
Braised Beef Brisket with rice wine
Rice wine + orange peel. It's the secret of beef brisket. Orange peel is spleen strengthening, phlegm resolving and digestion promoting. Beef with orange peel can nourish but not stagnate. Spleen and stomach can better transport and generate Qi ... ...
Sleeping dumplings in green and red soup
ten point seven This is a story of red beans, green beans, osmanthus and half an old pumpkin I'm scared to sit up when I'm dying. What What's the date for work??
Crab with black bean sauce
August of the lunar calendar is a good time to eat crabs. At this time, the crab roe is fat and delicious. Whether it's steaming, frying, frying or cooking porridge, it has a delicious aftertaste. This time, I made this crab with the taste of dr... ...
Heartbeats
I can't eat it. It's scary.
Black beer whole wheat bread
Our own products. You can put as many materials as you like
Tasty cucumber and chilli pickle
In the morning of autumn, drink a bowl of hot porridge. What's the best partner? It's pickles, of course. But I'm afraid the pickles I bought are not healthy. Make a seasonal pickle by myself.
Fruit cream cake
8 inch birthday cake
